Brandy and I want to give a huge Thank You to all of you who participated in our Easter event! All of your submissions were really beautiful and absolutely perfect for the occasion. Brandy and I are planning to have a summer kickoff where we post a few recipes to celebrate the arrival of summertime, [...]
Archive for the ‘Easter’ Category
Easter Round-Up and Winner!
Posted in Easter on April 2, 2010 | 8 Comments »
Time to Submit Your Easter Recipes! (And a Recipe for Spring Pasta Salad with Pea Pesto)
Posted in Easter on March 31, 2010 | 7 Comments »
Hello, it’s Faith from An Edible Mosaic! The time has come to submit your recipes! Your recipes can be for anything that say Easter to you, and you can submit as many recipes as you want. To submit a recipe, enter it in the MckLiny below or email us if you prefer. The deadline to [...]
Deviled Eggs – A Holiday Favorite
Posted in Easter on March 28, 2010 | 5 Comments »
Hi everyone! It’s Brandy from Nutmeg Nanny Today I’m bringing you a holiday favorite – Deviled Eggs. It cannot be a holiday in my eyes without this delicious little egg treat. This stems from the fact that EVERY holiday my Aunt Lyn would bring her “famous deviled eggs.” They were not famous in the fact [...]
Carrot Cake with Creamy Cream Cheese Frosting
Posted in Easter on March 21, 2010 | 14 Comments »
Hi all! Brandy here from Nutmeg Nanny. Today I’m bringing you a delicious carrot cake. There is just something about carrot cake that says Spring to me. Do you agree? It’s flavored with warm spices that always reminds me of the chilly early Spring weather. It’s topped with a tangy cream cheese frosting, that in [...]
Easter Announcement & Recipe for Coconut Macaroons
Posted in Easter on March 14, 2010 | 15 Comments »
Hello, it’s Faith of An Edible Mosaic! Happy (almost) Easter, everyone! Brandy and I are thrilled that Easter is nearly here, especially because along with it comes the lovely spring weather. We’re excited about our Easter event…here is the posting schedule we came up with: Sunday (3/14): Faith posts announcement & holiday recipe Sunday (3/21): [...]
